Along with special guest Longinus, the boys drink and review Beam Me up, Stouty (a coconut stout) from Saugatuck Brewing, then discuss “One Day in the Life of Ivan Denisovich.”
The story is not about an escape, or an unusual day, or how something dramatic happened on this day. It’s just a typical day in a Soviet labor camp.
Solzhenitsyn’s account of this one day so captured the experience of the Soviet prisoner camps that he received letters from former prisoners expressing how perfectly he had captured the experience.
The characters themselves are not particularly wicked. You don’t come away hating the characters in the story, but the system. It’s all about ordinary, decent people caught up in a wicked system.
It’s a cold story. You might want to bundle up as you read it.

The boys drink and review Glacial Drift, a spiced winter ale from
The boys drink and review a holiday ale from New Belgium, then discuss the erosion of public standards of conduct.
In this end-of-the-year show, the boys review their home-brewed Christmas ales, then discuss New Year’s resolutions.
The boys drink and review Honey Kolsch by Rogue Brewing, then talk about how the media treats mass shootings. As with so many issues in the news today, you have to peel back the agenda from the news coverage. Often the media can’t even wait for the facts to come out before they start with their interpretations and explanations.
The boys drink and review a peppermint Imperial stout, then discuss Christmas music.
The boys drink and review
The boys drink and review a homemade batch of
Along with special guest Longinus, the boys drink and review Space Dust IPA by Elysium brewing, then discuss a few short stories from The Illustrated Man by Ray Bradbury.
With special guest Longinus, the boys drink and review a smoked maple porter from Flying Dog Brewery, then discuss Daoism and the Tao Te Ching.
In the November 2022 edition of “five for five”, the boys drink and review a bourbon barrel-aged imperial stout from Guinness, then discuss five topics in five minutes each. 

In this quick episode, the boys share their favorite Thanksgiving foods and thoughts about this quintessentially American holiday, and reflect on why it’s important to be thankful and grateful.